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Establishing the impact of VemoHerb T on the morphological characteristics of the laying hens’ eggs

   от 23-03-2017 13:32 Establishing the impact of VemoHerb T on the morphological characteristics of the laying hens’ eggs : Jabse.InK (5.4/10) 442

B.Kashumov, S.Grigorova – Institute of Animal Sciences Kostinbrod, Bulgaria


VemoHerb T is dry extract of appropriately selected and combined unique Bulgarian remedial plants, produced by Vemo 99 Ltd Sofia, Bulgaria.
The product contains the following biologically active substances: saponins, sterols, flavonoids, tannins, polyphenols and others.
It is added to compound feed for layers in doses of 250 g/t feed.

Addition of VemoHerb T to the compound feed of poultry parents herds and commercial laying hens leads to the following effects:

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автор : (гост) IvetaBorisova • 0 коментара • 1734 прочитания • 566 уникални

таг : Enzyme manufacturer Extract manufacturer Feed enzymes Feed additives Feed premixes Poultry enzy




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